Going Above and Beyond for Oysters

OFred Millhiser didn't expect to spend retirement hauling oyster shell. However, for the past four years, the former government employee has done just that. A CBF member for many years, upon retirement, Millhiser decided to get more involved. After attending a workshop at CBF's Maryland Oyster Restoration Center (MORC), he soon began growing juvenile oysters from his home dock.

A few years later, Millhiser became aware of a shortage of oyster shell. Oyster shell is vital to restoration efforts as it provides baby oysters the material needed to settle and begin the maturation process. While making his weekly drive between his home in St. Mary's County and Annapolis, Millhiser noticed Stoney Kingfisher, a popular seafood restaurant. "[They] sell lots of oysters during oyster season, including a Sunday all-you-can-eat oyster menu, so I knew there 20160403_103905were lots of shells," he said.

Millhiser approached the management and soon the restaurant was outfitted with a collection cage and the staff was trained to separate shells for recycling. Millhiser personally offered to pick up the shells from Stoney's and deliver them to MORC. "I have been delivering about 2-3 bushels of shells per week during oyster season since then," he said. 

Thanks to Millhiser, nearly 250 bushels of oyster shell have been diverted from landfills and used in CBF's oyster restoration projects in Maryland and Virginia. "It has been most satisfying to help in a small way with what I think is one of the most important steps to a healthy Chesapeake Bay, namely restoration of native oysters," said Millhiser. 

You never know when a CBF volunteer, such as Fred Millhiser, will be inspired to go above and beyond to make a difference! 

—Melanie McCarty
CBF's Donor Communications Manager

Right now through April 30, The Orvis Company will match any donation made to CBF's oyster restoration dollar for dollar, up to $30,000! Give today and help Save the Bay!


This Week in the Watershed

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Oysters, a keystone species in the Chesapeake Bay, are the only public fishery not managed using scientific information. A new bill in the Maryland legislature seeks to change that. Photo by Dave Harp.

Oysters just might be the most important critter in the Chesapeake Bay. A keystone species, not only do they help clean the water (an adult oyster can filter 50 gallons of water every day!), oyster reefs also provide critical habitat for other fisheries. Despite the unique and critical role oysters play in water quality, they are the only major public fishery in the Bay that isn’t managed using scientific information. 

To add science to oyster management, several Maryland legislators have introduced a bill called the Sustainable Oyster Harvest Act of 2016. The bill would put the public oyster fishery on the path towards more sustainable, science-based management by requiring a new study to determine the current oyster population and recommend appropriate scientific indicators for management.

Currently, scientists can only roughly estimate how many oysters are in the Bay. Compared with other fisheries, our lack of knowledge of the oyster population is startling. To ensure there is a sustainable oyster fishery in the Bay for generations to come, we need to incorporate sound science in our policy decision making. Take action by telling your legislator right now that you think science should play a role in how Maryland manages its oyster harvest.

This Week in the Watershed: Oyster Science, Pennsylvania Headaches, and Osprey Eggs

  • Laws are only as good as their enforcement, as evidenced by the lack of oversight of "mud pollution" leaching from construction sites in Baltimore County. (Bay Journal)
  • Live-streaming webcams are bringing the world of ospreys to life, including a recently installed webcam at CBF's Merrill Center in Annapolis. (Daily Press—MD)
  • A bill in the Maryland legislature to commission a scientific study to determine sustainable harvest rates for Maryland oysters is not without controversy. (Bay Journal)
  • Without a doubt, Pennsylvania has a long way to go in monitoring and regulating pollution from its farms. (WYPR)
  • Fort Detrick in Maryland is attempting to be a model for effective stormwater management. (Frederick News-Post—MD)
  • A controversial proposed development in Maryland has received preliminary approval to move forward despite environmental concerns. (Capital Gazette—MD)
  • A survey of Pennsylvania farmers is attempting to identify how many farmers are implementing best management practices on their farms. (Reading Eagle—PA)
  • We couldn't agree more with this editorial advocating for using science in the management of Maryland's oyster fishery. (Capital Gazette—MD)
  • A recent study by the U.S. Geological Survey revealed that ospreys are faring well despite traces of DDT and other chemicals being found in their eggs. Ospreys have made significant strides since an onslaught of DDT devastated their populations in the 1970s. (Baltimore Sun—MD)
  • Good news out of Maryland, as Governor Hogan signed bills reducing greenhouse gas emissions 40 percent by 2030 and restoring funding for a program to preserve open spaces. (Capital Gazette—MD)
  • The rise of raising chickens on an industrial scale on the Eastern Shore of Maryland has made small family farms raising chickens a thing of the past. As residents are finding out, this is not without consequences to clean water and public health. (Baltimore Sun—MD)

What's Happening Around the Watershed?

April 9

  • Frederick, MD: Come plant trees with CBF in Frederick! This project consists of the restoration of approximately 1,500 linear feet of the Little Tuscarora Creek. The stream system has been impacted by cattle in the stream, adjacent row-crop fields input of sediment, and the lack of a riparian buffer. No tree planting experience is necessary, and all materials and supplies are provided. Families and children welcome. Click here to register!

April 14

  • Wrightsville, PA: Join neighbors, businesses, and elected officials for a lively discussion about local clean water issues. This event is open to all residents of the Commonwealth looking to make a difference in their local community and to take action for clean water. This town hall reception will be a forum where local elected officials will address constituents' concerns about water quality in York County. Click here to register!

April 15

  • Spring Mills, PA: CBF's Pennsylvania Restoration Program is partnering with the Clearwater Conservancy to plant trees in a streamside area near Spring Mills, PA. We are looking for volunteers eager to get their hands dirty helping us to plant trees to repair a forested riparian buffer. Click here for more information!

April 16

  • Cambridge, MD: Help CBF make the Choptank River cleaner and safer for the whole community during this river cleanup event. All supplies will be provided. Families and groups are welcome to attend. Click here to register!

April 23

  • Monkton, MD: Come help CBF plant 1,200 trees to restore six acres of forest on this new farm. The Little Gunpowder is a natural reproducing trout stream, and the restoration of this farm will help protect this cold water fishery. No tree planting experience is necessary, and all materials and supplies are provided. Families and children are welcome. Click here to register!
  • Church Hill, MD: Come paddle with us on the Blackwater River in Dorchester County, Maryland. Blackwater River is a prime example of a healthy tidal Eastern Shore river, replete with large expanses of tidal marsh and pine forests. The wildlife is dominated by various species of bird life, including nesting bald eagles, ospreys, herons, and ducks. The paddle is comfortable and peaceful, offering up-close views of herons fishing in the shallows and ducks nesting in the many trees along the banks. All canoes and paddling equipment will be provided. Children ages 10 and up are welcome to register, but must be accompanied by an adult. This is a paddle for people of all skill levels. Click here to register!

April 24

  • Annapolis, MD: Check out the 2016 Earth-Water-Faith Festival—a fun, family-friendly, interactive, interfaith celebration of Earth Day. Enjoy live music from Third Sunday Band, The Harmonic Fifth, and The All Children's Chorus of Annapolis, as well as activities including a "Scales and Tales" animal program, an oyster water-filtering display, kids' T-shirt printing, and celebratory readings. Free and open to the public! Click here for more information!

 —Drew Robinson, CBF's Digital Media Associate


April Is Oyster Month!

OysterQuiz2016_500x261We all know oysters are awesome. They filter our water; they provide important habitat and protection from storms; and they are delicious.

So this month, just as we're launching into our oyster restoration season, we're celebrating everything there is to love about our favorite mollusk.

You can take part in the celebration by:

Whatever you chose to do, we hope you'll take some time this month to appreciate and give thanks to these brilliant bivalves! They truly are amazing.

—Emmy Nicklin
CBF's Senior Manager of Digital Media

 


Hogan Administration Calls to Suspend Oyster Restoration

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A healthy oyster reef. Photo by Dave Harp.

Just as oysters are staging a comeback, Governor Hogan's Administration has moved to suspend oyster restoration.

As reported after Christmas by the Star Democrat, the Hogan Administration asked the U.S. Army Corps of Engineers to cease its already agreed to oyster restoration efforts on the Tred Avon River. Reportedly, at the request of certain watermen, the Hogan Administration no longer wants the Army Corps to follow through with restoration work underway, but instead wants to cease all work and wait for the results of a pending study before deciding if it will move forward with the restoration.

Deferring to the Hogan Administration request, the Army Corps agreed to the delay, the Star Democrat reported Jan. 7. The action will stall one of the biggest restoration projects in the state likely for more than a year.

We know the Hogan Administration wants to help commercial oyster harvesters. So do we. Based on available science, we firmly believe that restoration efforts are improving wild oyster production and harvest.

The restoration planned for Tred Avon will benefit everyone, boosting oyster reproduction, attracting fish, and cleaning currently heavily polluted water. Oysters are a common resource to be protected for all—not just for one group's economic gain.  

We understand the watermen's concerns. Generally, they oppose the creation of sanctuary areas like the Tred Avon where they can't harvest. It is worth noting that a University of Maryland study a few years ago called for a complete closure of the fishery as a conservation measure. In deference to watermen, Maryland maintains 76 percent of all oyster bars open to harvest, and we support that.

And even with the sanctuaries in place, harvest increased five-fold over the last five years. The 24 percent of bars that are closed as sanctuaries should stay that way to provide important ecological benefits, to help build the population, and to stabilize the fishery.

As reported by the Star Democrat, a handful of watermen leaders convinced the governor to delay the Tred Avon project with "new data" on the effectiveness of restoration efforts. 

 The first problem with this delay request is no "new data" exist. The state's fall oyster survey is still being analyzed, and no data are yet available even to state managers. According to the Corps of Engineers, what information is available indicates restoration has, "resulted in healthy oyster populations and reef habitat." 

The delay of the Tred Avon work also violates consensus. In designing the project, the Army Corps was sensitive to local concerns. The Corps even modified the plans last year to satisfy local watermen. The watermen and the Hogan Administration were part of the consensus and agreed to this modification. Asking now to stop the project entirely, goes against the consensus decision and disregards an open public process.

The biggest concern we have with this delay request is that it reveals a bias by the Hogan Administration against restoring oysters on sanctuary bars. If the administration believes work related to oysters should wait until the five-year review of Maryland's oyster plan is finished in July, why wouldn't the administration call for a delay in ALL parts of Maryland's oyster plan, including oyster harvesting? 

Oysters are making such an encouraging comeback now, leading to cleaner, healthier waters. But these water-filtering, reef-building bivalves still face considerable challenges. Political moves designed to appease a small minority opposed to oyster sanctuaries shouldn’t be another hurdle oysters need to overcome.  

To delay oyster restoration based on unsubstantiated data is not in Maryland's best interest. The majority of Marylanders want oyster restoration work to continue.

—Bill Goldsborough 
CBF's Director of Fisheries

Stand up for our oysters! Click here to send a message to the Hogan Administration.


This Week in the Watershed

We love oysters. These water-filtering, reef-building bivalves can filter as much as 50 gallons of water a day as an adult (check out the video above!).

Despite at one point falling to one percent of historical levels, oysters are making a comeback. This comeback however, is not without obstacles. Recently, Governor Hogan's administration asked the Army Corps of Engineers to delay its oyster restoration project on the Tred Avon River.

Reportedly, at the request of certain watermen, the Hogan Administration wants to wait for the results of a pending study before deciding if oyster restoration will moved forward. This action could delay one of the biggest restoration projects in the state for more than a year. We know the Hogan Administration wants to help commercial oyster harvesters. So do we. But based on available science, we firmly believe that restoration efforts are improving wild oyster production and harvest, and these efforts should not stop.

Let Governor Hogan know that halting oyster restoration is not in the best interest of Marylanders. 

 This Week in the Watershed: Oyster Delay, Clean Water Funding, and Sick Fish

  • Kudos to Virginia Governor Terry McAuliffe for proposing major investments in clean water measures, such as fencing livestock out of streams, upgrading water treatment plants, and boosting the state's commercial oyster harvest. (Daily Press—VA)
  • Pennsylvania's Department of Environmental Protection has received a funding increase for the first time in seven years. The increase is not as much as Governor Wolf was hoping for, however. (Central Pennsylvania Business Journal—PA)
  • Representatives from all nine Maryland Eastern Shore counties have developed an action plan to restore their local rivers and streams and the Chesapeake Bay. (Kent County News—MD)
  • CBF's Director of Fisheries Bill Goldsborough, weighs in on the importance of menhaden in this article. (Bay Journal)
  • Smallmouth bass in the Susquehanna River are suffering from poor water quality, primarily from hormone-altering compounds and herbicides. (Bay Journal)
  • On December 24, Maryland's Department of Natural Resources, under direction from the Hogan Administration, asked the Army Corps of Engineers to delay their oyster restoration project on Tred Avon River. (Baltimore Sun—MD) Bonus: CBF Statement.
  • Virginia's Legislative Session starts next week! There are several programs we're asking legislators to support in the the 2016 Virginia General Assembly to clean Virginia's rivers and streams and the Chesapeake Bay.

What's Happening Around the Watershed?

January 14-16

  • College Park, MD: Join Future Harvest CASA for their 17th annual Cultivate the Chesapeake Foodshed conference. One of the region's largest farm and food gatherings, you'll be able to experience seven different conference tracks, interact with other farmers and food lovers, and enjoy local fare. Click here to register!

January 16-February 6

  • Across Virginia: Help restore the health of the Chesapeake Bay and Virginia's rivers by participating in CBF's Grasses for the Masses program. Participants grow wild celery, a type of underwater grass, in their homes for 10-12 weeks. After 10-12 weeks of growing, participants will gather to plant their grasses in select local rivers to bolster grass populations and help restore the Bay. Workshops are being held throughout Virginia. Click here to find one near you!

Stay Tuned!

—Drew Robinson, CBF's Digital Media Associate


Why I Give

Today, in honor of Giving Tuesday—a global movement dedicated to giving back–we spoke with Perk Perkins, CEO of The Orvis Company, about why he and his company give back to help Save the Bay and the rivers and streams that feed it. Here's what he had to say: 


PerksBioAs an individual concerned with the welfare of our environment, part of what I find so impressive about CBF is their accountability. Their annual State of the Bay report spells out their progress and pitfalls with a scorecard model that serves as an example for other non-profits.

As a corporation helping to fund CBF's restoration efforts, we find them to be extraordinarily engaged and responsive. They work closely with the Orvis team to amplify their message, and leverage our funding in innovative and substantial ways. 

Orvis takes great pride partnering with the Chesapeake Bay Foundation in their outstanding efforts to improve the tenuous health of the Bay. 

Saving the Bay is a tall order, but with the Chesapeake Bay Foundation, we feel confident we can make a difference.

—Perk Perkins
CEO, The Orvis Company, Inc.

Show your love of the Bay and its rivers and streams just like Orvis by giving back on this Giving Tuesday.


New Home on the Shore!

12241779_10153626730260943_4095302690820372387_nMore than 200 people came out to the new Eastern Shore Conservation Center in Easton last Wednesday evening for our oyster expo!

The dust is still settling, but the Maryland Eastern Shore Office team is officially moved in to our new home at the Eastern Shore Conservation Center in Easton, Maryland!

EasternShore-1The 23,0000-square-foot building complex is a LEED certified retrofit of an abandoned industrial facility built in the 1920s. Eastern Shore Land Conservancy (ESLC) bought and renovated the place with a vision to co-locate non-profit conservation and community groups in a downtown transitional neighborhood. It's smart growth and community development on steroids. Tenants currently include ESLC, CBF, The Nature Conservancy, Ducks Unlimited, Town Creek Foundation, and The Oaks of Mamre Interfaith Library and Graduate Center. 

The move came just in time, too! Last week, we kicked off our opening through an oyster expo celebrating all the amazing oyster restoration work happening on the Shore and around the Bay. More than 200 people came out to feast on fantastic food and drink, sample oysters provided by Hoopers Island Oyster Aquaculture Company, and learn about these incredible creatures of the Chesapeake.  

Next time you're in Easton, come out and see us!

—Alan Girard, CBF's Eastern Shore MD Director

Read more about the center on page three of our newsletter here

Our new address is:
114 S. Washington St., Suite 103, Easton, MD  21601


Tommy Leggett Retires After 17 Years

Tommy4b
Tommy sharing his deep knowledge and love of oysters. Photos by CBF Staff.

After more than 17 years with the Chesapeake Bay Foundation, Virginia Oyster Restoration and Fisheries Scientist Tommy Leggett retired this month to focus on his aquaculture business, Chessie Seafood and Aquafarms. During his tenure at CBF, Tommy was instrumental in both establishing native oyster aquaculture in Virginia as well as implementing restoration programs that have planted tens of millions of oysters into the Chesapeake Bay and its tributaries.

"Tommy is one of the first champions of oyster aquaculture, and much of his life's work has been dedicated to ensuring the success of the oyster industry. He has helped to revive a resource that collapsed during his lifetime," says CBF Virginia Oyster Restoration Manager Jackie Shannon. "It has given me a great sense of pride to work side by side with him. Tommy truly embodies the American spirit. He is a pioneer and entrepreneur. He is a dedicated spouse, father, and grandfather. He lives by the tides, gets his hands dirty, and takes immense pride in his work."

Tommy1
Tommy sizing up an oyster.

At CBF, Tommy built and ran the Virginia Oyster Restoration Center, which conducted restoration projects throughout Virginia in collaboration with numerous partners and stakeholders. In addition to working on efforts to rebuild the native oyster population, Tommy and his colleagues have helped watermen start their own aquaculture operations, led impactful decision-maker trips on water quality issues, played a key role in defeating a Virginia Senate resolution to support the introduction of the non-native oyster, informed smart and balanced oyster fisheries management and restoration policy, and worked with nearly 400 volunteers on oyster restoration projects.

When Tommy joined CBF in 1998, he already had nearly two decades' experience as a self-employed commercial waterman. He also had the credentials to back-up his on-the-water experience, having earned a master's degree from the Virginia Institute of Marine Science, School of Marine Science of the College of William and Mary, as well as a bachelor's degree in biology from Old Dominion University. "Tommy has always understood the pressures on the industry and used this knowledge to help formulate informed, empathetic, and well-rounded decisions on oyster restoration," says CBF Virginia Acting Director Christy Everett.

Over the years, Tommy has served on numerous shellfish-related boards, committees, and sub-committees. Those include the Virginia Marine Resources Commission, the Potomac Fisheries Commission, and the Virginia Marine Products Board. He has also been President and Vice President of the Working Watermen's Association, Vice President of the East Coast Shellfish Growers Association, and held memberships at the Virginia Seafood Council, the Virginia Shellfish Growers Association, and the Tidewater Oyster Gardeners Association.

Tommy never shied away from sharing his knowledge with others, and has been a mentor, colleague, and friend to so many across the Chesapeake watershed. We wish him the best as he continues his day-to-day oyster farming work.

—Kenny Fletcher, CBF's Virginia Communications Coordinator

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Tommy checking out a reef ball in the Lafayette River in Norfolk.

Building the World's Largest Man-Made Oyster Reef

PC in Harris Creek"The world's tallest building stands in Dubai. The largest city is in Japan. Brazil's Amazon is the largest rain forest. And the largest airport sits in the middle of a Saudi Arabian desert. But Maryland can lay claim to the world's largest man-made oyster reef." That's how the Washington Post referred to a vast, multi-partner effort, of which we were a part, to restore the oysters in Maryland's Harris Creek.

Over the last four years, a partnership of agencies and groups led by the Maryland Department of Natural Resources and the National Oceanic and Atmospheric Administration planted an estimated two billion oysters on 350 acres of river bottom on Harris Creek on the Eastern Shore. 

The ultimate goal is a thriving network of reefs in Harris Creek where oysters have achieved a critical mass and reproduce without the help from man. After six years, if the oysters survive well and mature, the partners hope to declare Harris Creek as the first tributary of the Chesapeake Bay restored to self-sufficiency. 

The work started in Harris Creek in 2011. At the time, there was perhaps only one to three acres of healthy oyster reef remaining in the creek that once boasted 1,500 acres. The bottom had too much mud to support historic quantities of oysters. 

When oysters reproduce, the larvae need a hard substrate upon which to attach. Normally, they attach to existing oysters and shells. So, the first step in restoring the creek was to put down man-made beds of oyster shells and stone. Then, the partners started "planting" hundreds of millions of "spat" (or baby oysters) the size of a dime attached to old oyster shells. The U.S. Army Corps of Engineers and DNR conducted most of this work. 

Then, other partners, led by the University of Maryland's Horn Point Laboratory and Oyster Recovery Partnership, planted hundreds of millions of "spat" (or baby oysters) attached to old oyster shells on the prepared beds. 

With the restoration effort, oysters in Harris Creek are now at densities they were 50 to 100 years ago. If you could snorkel over the reef, you'd see knots of growing oysters clustered together over hundreds of yards—a sort of massive, jagged, shag carpet.  

Achieving the impressive planting numbers and acres is a milestone for which we all should be proud. But it's just the beginning. Ultimately, the plan is to restore large oyster reefs in 10 tributaries of the Chesapeake over the next 10 years. Two other projects in Maryland and three in Virginia. And that's great news for the health of the Chesapeake as each adult oyster can filter and clean up to 50 gallons of water per day—gobbling up algae, and removing dirt and nitrogen pollution.

By 2025, the 10 super reefs should serve as oyster spawning dynamos that create rich habitat for fish, and filter billions of gallons of water in each tributary. To function properly, the reefs will need to grow vertically. Historic reefs in the Bay were more like jagged skyscrapers, but harvesting knocked them down. Right now, the Harris Creek reef is starting out relatively flat but will grow over time. While the reefs will be off-limits to harvesting, scientists believe they likely will help boost the population of oysters in general, including those in nearby harvesting areas. 

As CBF's Maryland Eastern Shore Director Alan Girard told the Post: "The Harris Creek sanctuary will serve as a reproductive engine, with the potential to repopulate wide areas outside the creek . . . [it is] a significant step in Maryland's plan to restore what was once a vast underwater food factory and water filtering system. Everyone will benefit from that restoration."

Learn more about our oyster restoration efforts.

 


This Week in the Watershed

PC in Harris Creek
CBF oyster restoration staff in Harris Creek.

Walking across a stage to receive a diploma at any level of education is a milestone achievement. While the accomplishment should be celebrated, in reality, graduation is announcing an individual's ambition and preparedness to make a difference in his or her field of interest. In much the same way, there are points in time when we celebrate success of Bay restoration efforts while looking toward what the future holds.

Recently, the oyster restoration project in Harris Creek, a tributary of Maryland's Choptank River, reached a milestone by completing the construction phase. While it's inaccurate to say the creek is "restored," the oyster restoration project has made significant progress, and the creek's oysters are now prepared to make a difference both in the water quality and the oyster levels in surrounding waterways.

CBF's Susquehanna Watershed Education Program (SWEP) also celebrated a major milestone, marking its 25th anniversary. With Pennsylvania second only to Alaska in the number of miles of waterways flowing through the state, it is critical that future leaders are motivated to improve their local water quality. The work to improve environmental literacy and cultivate a reverence for clean water throughout the watershed is ongoing. But with accomplishments such as the Harris Creek milestone and the SWEP anniversary, there are times to celebrate our success.

This Week in the Watershed: Oyster Milestones, Education Anniversaries, and Tiny Trash

  • The endeavor to restore the oyster population in Harris Creek, a tributary of Maryland's Choptank River, is celebrating a major milestone. (CBF Statement—MD)
  • It's the 25th year of the CBF's Susquehanna Watershed Education Program, where students get in touch with their local waterways. (Public News Service—VA)
  • The results are crystal clear—getting students outside improves learning and strengthens interest and respect for the environment. (Star Democrat—MD)
  • Finding bags, bottles, cans, and other visible signs of trash in our waterways is disturbing. But to grasp the bigger picture, you need to look closer. (Baltimore Sun—MD)
  • Oyster restoration is tough work, but ultimately very fulfilling. CBF's Jackie Shannon can certainly testify to that. (Virginian-Pilot—VA)
  • Two Hampton Roads area principals are bringing their experience with CBF this summer on Tangier Island back to the classroom. (Virginian-Pilot—VA)

What's Happening Around the Watershed?

September 19

  • Gambrills, MD: Help CBF and partner organizations plant shrubs and wetland grasses at the former Naval Academy dairy farm. This 800-acre farm is the largest organic farm in the State of Maryland. Volunteers will plant a newly graded wetland in what was the old manure pond back when the farm was a dairy. Click here for more information.

September 22

  • Melfa, VA: The Eastern Shore of Virginia VoiCeS Course, an eight-week adult education class on Tuesdays, starts September 22! The course will cover regional environmental issues affecting the Eastern Shore of Virginia and the Bay watershed. The program provides information on subjects affecting the health of our community's natural environment and how you can take action. In-depth sessions are taught by Bay experts from CBF and other regional institutions and organizations. Click here to register!

September 26

  • Trappe, MD: Help CBF take out the trash! Join us in making the Choptank River cleaner and safer through a stream cleanup at the Bill Burton Fishing Pier State Park. Click here to register!
  • Baltimore, MD: A vacant lot in West Baltimore is getting a facelift, with 4,000 shrubs, wild flowers, and grasses planted. Volunteers are needed for this urban restoration project that will reduce polluted runoff and beautify the neighborhood. Click here to register!
  • Solomons, MD: Want to help restore the Bay's oyster population? Become an oyster gardener! New oyster gardeners are required to attend an Oyster Gardening Workshop before beginning their first year of gardening, such as one in Solomon's Island September 26. Returning gardeners can register to pick up spat. Click here to learn more!

September 27

  • Baltimore, MD: CBF's oyster gardening program is expanding to Baltimore Harbor! We're looking for 50 new gardeners to care for two cages of oysters each over the winter and then "plant" them on a reef in the spring. This unusual hobby is fun, educational and helps to clean the harbor waters. Register here!

September 30

  • York, PA: A good time is to be had by all at BrewVino. Residents can meet neighbors looking to protect local waterways and learn about new opportunities to get involved in ensuring clean water, healthy communities, and a thriving economy for York County. Oh, and there will be good food! Click here to register!

October 2

  • Annapolis, MD: Want to help restore the Bay's oyster population? Become an oyster gardener! New oyster gardeners are required to attend an Oyster Gardening Workshop before beginning their first year of gardening, such as one in Annapolis October 2. Returning gardeners can register to pick up spat. Click here to learn more!

October 3

  • Easton, MD: Want to help restore the Bay's oyster population? Become an oyster gardener! New oyster gardeners are required to attend an Oyster Gardening Workshop before beginning their first year of gardening, such as one in Easton October 3. Returning gardeners can register to pick up spat. Click here to learn more!

—Drew Robinson, CBF's Digital Media Associate