This week's photo comes from Ian Blackwell Rogers on Instagram. Want to see your photos featured in this weekly email? Just snap a pic -- from the farm, from your CSA share itself, or even a recipe you make with your Clagett produce -- and either email it to us or post it to Instagram with the hashtag #ClagettFarm!
- 1/2 lb. loose garlic cloves
- 1/2 lb. greens (Including some lemongrass and stevia)
- 1 apple
- 1 chunk of fresh turmeric
- 5 lbs. turnips + radishes
- 1 lb. peppers + hot chilies
Thanks to everyone who joined us for our pizza party! We had a blast, and the clay oven made exquisite pizzas, per usual.
The last CSA pick-ups are next week(!): Wednesday 11/16 at the farm and Dupont, Thursday 11/17 in Annapolis, and Saturday 11/19 at the farm. You have 2 more weeks to pick up your shares (including this one). Please remember there’s a limit of 2 shares at a time.
Beginning Friday sunrise 11/22 and lasting through Thanksgiving, CSA members may glean whatever remains in the fields. We’ll post a list beforehand of what is available.
U-PICK THIS WEEK:
- cutting celery
- onion chives
- garlic chives
That's it for the week! Enjoy the share!
-The Clagett Farm Team